Toggle navigation
Home
About GFCCC
Background
Members
Organization
News
Press Releases
In The Media
The Eric Prieur Memorial Research Fund
Resources
Publications
Cold Chain Initiative
World Cold Chain Symposium
Contact
Advancing Ozone and Climate Protection Technologies and Policies: The Food Cold Chain – Workshop Report
Home
Advancing Ozone and Climate Protection Technologies and Policies: The Food Cold Chain – Workshop Report
November 21, 2015
0
Advancing Ozone and Climate Protection Technologies and Policies: The Food Cold Chain – Workshop Report
Category :
Uncategorized
Workshop Report
«
Assessing the potential of the cold chain sector to reduce GHG emissions through food loss and waste reduction
Study Highlights Importance of Food Cold Chain in Reducing Food Waste GHG Emissions
»
Leave a Reply
Cancel reply
Message *
Name
*
Email
*
Archives
August 2023
August 2022
September 2021
August 2021
July 2021
August 2020
June 2020
April 2020
August 2019
March 2019
December 2015
November 2015
October 2015
September 2014